A day out on the green – Prado Alpaca farm visit

From late last year, you may have noticed that I've been talking quite a lot about Fleurieu Prime Alpacas on facebook and twitter. In October, I attended the South Australian Produce Dinner and alpaca meat was one of the major ingredients used in that event. In South Australia, apparently alpaca meat has become a popular choice … Continue reading A day out on the green – Prado Alpaca farm visit

{Guest Blog} Toffee Tea & Almond Milk Panna Cotta

It's Wednesday again, and I have my guest blogger, Dougal from McFuzzlebutt’s Manchen (Man Kitchen), to share his recipe. However, from now on, Dougal will not be contributing frequently as he finally found, on his facebook, this "Recipe" Tab app  which can store documents and hence Dougal needs to spend more time concentrating on his recipe development. I … Continue reading {Guest Blog} Toffee Tea & Almond Milk Panna Cotta

{Guest Blog} Chilli con Carnage Pie

Welcome to the new post, readers. I now have a guest blogger! Dougal from McFuzzlebutt's Manchen (Man Kitchen) has partnered with Adelaidefoodies.com through guest blogging to showcase some of their popular recipes. Welcome Dougal! Dougal is a food enthusiast, self-taught cook, photographer and restaurant reviewer with a mission to educate people on healthy, quality and … Continue reading {Guest Blog} Chilli con Carnage Pie