Hi foodies, On Friday I posted my first Festival of Food 2018 experience - British Raj. It was certainly a good start of the event this year. To continue our journey, Tina and I dug into the second on our list, Botanic Gardens Restaurant. When mentioning Botanic Gardens Restaurant, there is no need to give … Continue reading Festival of Food 2018 – Botanic Gardens Restaurant
Hi foodies, Where do you buy hot cross buns for Easter?! You know I am a big fan of going South Australia produce for everything as a first preference. And I did find a 80-year old South Australian bakery which still bakes half a million hot cross buns nowadays. Yes you have it right. This … Continue reading Kytons Bakery – Easter Hot Cross Buns
Hi foodies, How's life treating you in your world? Fancy and exciting? I hope so as I have just experienced a week of fun time in Bali. I will have several posts coming soon to capture all-you-need-to-know information for this popular Indonesian tourist destination. Anyway, some of my earlier followers may remember that I was a … Continue reading Hill of Grace Restaurant, Adelaide Oval – What an experience!
Japanese food is one of my most loved cuisine so far - the simplicity and flavour always takes people to a great culinary experience. Okonomiyaki is a typical Japanese dish originated in Osaka, popular in many places around the world. Normally the dish is cooked with cabbage in flour with the addition of seafood or … Continue reading [Murray Valley Pork] Okonomiyaki? No, I say Porkonomiyaki~
To all of my dear readers, I am back! You may have noticed that I have not put a single post up since the end of March and some of you may have seen my note on facebook. Yes, I am actively looking for a new job and please keep fingers crossed for me :"). … Continue reading Le Riad Restaurant Moroccan Cuisines
The cellar door wine festival was originally established 3 years ago and since then it has become one of the most popular event here in South Australia. With winning numerous amounts of awards, the festival is now the largest of its kind in Australia. Visitors can expect to experience a variety of SA wineries from … Continue reading Cellar Door Wine Festival 2013 – VIP Event
Gosh! Adelaide's food trucks are everywhere now since Burger Theory kicked the ball. However, a famous food truck that sells gourmet Argentinian food, the Chimichurri Grill, is always on my list to try. Unfortunately, I don't work in the city and hence I can't go to join the normal Mon- Fri lunch queue to taste … Continue reading Chimichurri Grill – Mobile gourmet Argentinan food
Adelaide has become a more dynamic city in the last couple of years, especially with the night market, food trucks and numerous dessert places appearing. Back in 2001 when I was still in high school there was hardly any good dessert places. However, look at how many new dessert bars and eateries established. However, the most … Continue reading The most original Russian Lover @ ONYX Dessert Lounge